lundi 16 mars 2009


Teeth:
The teeth of carnivorous sharks are not attached to the jaw, but embedded in the flesh, and in many species are constantly replaced throughout the shark's life; some sharks can lose 30,000 teeth in a lifetime. All sharks have multiple rows of teeth along the edges of their upper and lower jaws. They stick out of their mouth at angles of up to thirty degrees. New teeth grow continuously in a groove just inside the mouth and move forward from inside the mouth on a "conveyor belt" formed by the skin in which they are anchored. In some sharks rows of teeth are replaced every 8–10 days, while in other species they could last several months. The lower teeth are primarily used for holding prey, while the upper ones are used for cutting into it.[4] The teeth range from thin, needle-like teeth for gripping fish to large, flat teeth adapted for crushing shellfish. Their teeth are used on necklaces.

Shark senses
Sense of smell
Sharks, like this hammerhead, can use electroreception to detect changes in Earth's geomagnetic field.Sharks have keen olfactory senses, located in the short duct (which is not fused, unlike bony fish) between the anterior and posterior nasal openings, with some species able to detect as little as one part per million of blood in seawater. They are more attracted to the chemicals found in the guts of many species, and as a result often linger near or in sewage outfalls. Some species, such as nurse sharks, have external barbels that greatly increase their ability to sense prey.
Sharks generally rely on their superior sense of smell to find prey, but at closer range they also use the lateral lines running along their sides to sense movement in the water, and also employ special sensory pores on their heads (Ampullae of Lorenzini) to detect electrical fields created by prey and the ambient electric fields of the ocean.

Sense of sight
Shark eyes are similar to the eyes of other vertebrates, including similar lenses, corneas and retinas, though their eyesight is well adapted to the marine environment with the help of a tissue called tapetum lucidum. This tissue is behind the retina and reflects light back to the retina, thereby increasing visibility in the dark waters. The effectiveness of the tissue varies, with some sharks having stronger nocturnal adaptations. Sharks have eyelids, but they do not blink because the surrounding water cleans their eyes. To protect their eyes some have nictitating membranes. This membrane covers the eyes during predation, and when the shark is being attacked. However, some species, including the great white shark (Carcharodon carcharias), do not have this membrane, but instead roll their eyes backwards to protect them when striking prey. The importance of sight in shark hunting behavior is debated. Some believe that electro and chemoreception are more significant, while others point to the nictating membrane as evidence that sight is important. (Presumably, the shark would not protect its eyes were they unimportant.) The degree to which sight is used probably varies with species and water conditions. In effect the shark's field of vision can swap between monnocular and stereoscopic at any time.

Sense of hearing
Although it is hard to test the hearing of sharks, there are indications that suggest that they have a sharp sense of hearing and can possibly hear prey many miles away.[29] A small opening on each side of their heads (not to be confused with the spiracle) leads directly into the inner ear through a thin channel. The lateral line shows a similar arrangement, as it is open to the environment via a series of openings called lateral line pores. This is a reminder of the common origin of these two vibration- and sound-detecting organs that are grouped together as the acoustico-lateralis system. In bony fish and tetrapods the external opening into the inner ear has been lost.

Shark sleep
It is unclear how sharks sleep. Some sharks can lie on the bottom while actively pumping water over their gills, but their eyes remain open and actively follow divers. When a shark is resting, it does not use its nares, but rather its spiracles. If a shark tried to use its nares while resting on the ocean floor, it would be sucking up sand rather than water. Many scientists believe this is one of the reasons sharks have spiracles. The spiny dogfish's spinal cord, rather than its brain, coordinates swimming, so it is possible for a spiny dogfish to continue to swim while sleeping.
It is also possible that sharks sleep in a manner similar to dolphins,[38] one cerebral hemisphere at a time, thus maintaining some consciousness and cerebral activity at all times.

Habitat
Sharks are found all around the globe from the north to the south in all seas, they generally do not live in freshwater except for a few exceptions like the bull shark and the river sharks which can swim both in seawater and freshwater. Sharks are common down to depths of 2,000 metres (7,000 ft), and some live even deeper, but they are almost entirely absent below 3,000 metres (10,000 ft). The deepest confirmed report of a shark is a Portuguese dogfish that was found at 3,700 metres (12,000 ft).

Shark fishery
An estimate states that, every year, 26 to 73 million (median value is at 38 million) sharks are killed by people in commercial and recreational fishing.[43] Over 11,000 sharks are killed each hour, amounting to near 100 million a year [44]. In the past, sharks were killed simply for the sport of landing a good fighting fish (such as the shortfin mako sharks). Shark skin is covered with dermal denticles, which are similar to tiny teeth, and was used for purposes similar to sandpaper. Other sharks are hunted for food (Atlantic thresher, shortfin mako and others), and some species for other products.[45]
Sharks are a common seafood in many places around the world, including Japan and Australia. In the Australian State of Victoria shark is the most commonly used fish in fish and chips, in which fillets are battered and deep-fried or crumbed and grilled and served alongside chips. When served in fish and chip shops, it is called flake. In India small sharks or baby sharks (called sora in Tamil language, Telugu language) are caught by fishermen routinely and are sold in the local markets. Since the flesh is not developed completely it just breaks into powder once boiled and this is then fried in oil and spices (called sora puttu). Even the bones are soft and these can be easily chewed and considered a delicacy in coastal Tamil Nadu. In Iceland, Greenland sharks are fished to produce hákarl or fermented shark, which is widely regarded as a national dish.
A 14-foot (4 m), 544 kg (1200 pound) Tiger shark caught in Kaneohe Bay, Oahu in 1966.Sharks are often killed for shark fin soup: the finning process involves the removal of the fin with a hot metal blade. Fishermen will capture live sharks, fin them, and release the finless animal back into the water. The immobile shark soon dies from suffocation or predators. Despite claims that this practice is rare, it has become a major trade within black markets all over the world with shark fins going at about $220/ lbs. Millions of sharks a year are being illegally poached for their fins and not many governments are enforcing the laws of protecting these apex predators. The dish is considered a status symbol in Asian countries, and is considered healthy and full of nutrients, with some even claiming they prevent cancer and other ailments.[46] There is no scientific proof that supports these claims; at least one study has shown shark cartilage of no value in cancer treatment.[47] The shark fin trade is a major problem and has gained international controversy.
Sharks are also killed for their meat. Conservationists have campaigned for changes in the law to make finning illegal in the U.S. The meat of dogfishes, smoothhounds, catsharks, makos, porbeagle and also skates and rays are in high demand by European consumers.[48] However, the U.S. FDA lists sharks as one of four fish (with swordfish, king mackerel, and tilefish,) that children and women who are or may be pregnant should refrain from eating. For details see mercury poisoning.
Shark cartilage has been advocated as effective against cancer and for treatment of osteoarthritis. (This is because many people believe that sharks cannot get cancer and that taking it will prevent people from getting these diseases, which is untrue.) However, a trial by Mayo Clinic found no effect in advanced cancer patients.
Sharks generally reach sexual maturity slowly and produce very few offspring in comparison to other fish that are harvested. This has caused concern among biologists regarding the increase in effort applied to catching sharks over time, and many species are considered to be threatened.
Some organizations, such as the Shark Trust, campaign to limit shark fishing. According to Seafood Watch, sharks are currently on the list of fish that American consumers, who are sustainability minded, should avoid.

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